The Negev Heats Up the Kitchen
Article Summary
A culinary collaboration with Kramim Restaurant brings Wadi Attir’s produce into the kitchen.
The publication presents the collaborative dinners planned for February 2026 and the meeting of chefs, producers and ingredients from the Negev. Nimrod Rogel, Odelia Hakim, Hagit and Sahar Rafael feature in a story of food creating connections between people and communities.
